Fermented Grapefruit Juice

Name: Fermented Grapefruit Juice
Prep time: 5 min
Total time: 5 min
Yield: 1 Serving
Ingredients: 2 1/2 cups fresh squeezed grapefruit juice; 1 cup filtered water; 1/2 tsp culture starter or 2 Tbsp whey; Pinch of sea salt

By Elyse Juices & Smoothies

February 7, 2017

Prep: 5 mins
Yields: 1 Serving

Ingredients

2 1/2 cups fresh squeezed grapefruit juice

1 cup filtered water

1/2 tsp culture starter or 2 Tbsp whey

Pinch of sea salt

Directions

1Pour juice and water into quart size mason jar

2Add culture starter or whey

3Add pinch of salt

4Cover tightly, give a quick shake to mix and leave at room temperature for 24-48 hours

5Refrigerate and enjoy!

Be sure to open carefully as gases build up during fermentation!

This recipe was created by our friends at Oh Lardy. Tamara Mannelly and Kelly Liston have created a whole blog with plenty of recources and books on gut friendly foods.

Looking to ferment your own food? Check out Oh Lardy's Guide To Fermenting Fruits & Vegetables.

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